How much chile is too much? When you're in New Mexico, enough is never enough! This spicy jelly is a blend of seven different New Mexico chiles, for the perfect kick! Serve as a glaze on pork, chicken, or beef, or on crackers with cream cheese. Produced by Apple Canyon Gourmet.
Ingredients: Sugar, water, New Mexico red chile, New Mexico green chile, red & green bell peppers, jalapeno, habanero, & poblano peppers, natural fruit pectin.
